Easy Homemade Apple Pie Filling

My parents brought me a box of apples from our tree back home. I remember climbing this tree as a kid and throwing apples to people walking down our street. There’s something so honest and homey about feeding people, and I like it to this day.
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I washed, peeled, and cored the apples, and then used this recipe to make a simple, pie filling. The house smells divine, and the best part is that it’s freezable. Simply stick it in a freezer bag and you can pull it out at any time.
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I hope you feel inspired to make your own filling. There’s something warm and inviting about a homemade apple pie. Have a wonderful day!
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