If anyone needs to make a last minute pie crust and doesn’t know how, I’ve got you. This is an easy and LOW ENERGY pie crust. Four ingredients and it’s ready to go in ten minutes.
1 and 3/4 cup flour
1/2 teaspoon salt
1/2 cup vegetable oil
2 tablespoons water
Combine flour and salt, then add oil and water. Stir. Use your hands and mash it into a ball. Spray your pie pan with nonstick cooking spray. Put the ball into the pie pan and mash it flat with your fingers, conforming it to the pie pan. Fill with your pie filling and bake according to that particular pie’s directions.
If you’re prebaking the crust for a cream pie, for example, then prick the bottom of the pie with a fork and bake at 400 degrees for about 10-15 minutes.
It’s so easy. It tastes great. And if you have any sort of disability, depression, or low energy, this is the simplest recipe I’ve been able to find. Love to you. <3
Thanks for the recipe. Your pumpkin pie image looks delicious! Happy Thanksgiving to you and yours.:-)
Thank you, Priscilla! We had a good, very low-key Thanksgiving. I hope you enjoyed your holiday!