Did you know toasting coconut was so easy? It is SO EASY. I’d never done it because I assumed there it was difficult in some way. Not true! It also makes the kitchen smell divine. Let’s do this thing. Preheat the oven to 325 degrees. Spread a thin layer of coconut flakes or shredded coconut on a baking pan. Toast … Read More
Darling, Mediocre Holiday Cookies. (And the best chocolate chip cookie recipe in the world.)
Hooray! I baked some darling, flavorless cookies that were horribly disappointing. But look, I put them in a little jar, so now they’re charming. And look! A Christmas village! Don’t you want them now? No. No, you don’t. But they are cute. I’d give you the recipe but it’s a waste of flour. But hey! Sprinkles! If you want the … Read More